HIPRO pudding vanille
HIPRO pudding vanille by Hipro provides 73 kcal per 100 g, with 3.8 g of sugars and 10.1 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dairies category and comes in a 200g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 73 kcal | 196 −63% |
| Total fat | 1.4 g | 14.5 −90% |
| Saturated fat | 1 g | 9.3 −89% |
| Carbohydrates | 5 g | 7.6 −35% |
| Total sugars | 3.8 g | 6 −37% |
| Added sugars | 0 g | 3.1 −100% |
| Protein | 10.1 g | 8.5 +19% |
| Salt | 0.2 g | 0.9 −73% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2963 Dairies products on Foodmetria.
Compared with other dairies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
, LAIT écrémé pasteurisé (90%), protéines de LAIT, amidon modifié, épaississants (carraghénanes, carboxyméthyl-cellulose de sodium), arôme naturel, gousses de vanille épuisées (0,01%), stabilisant (phosphate de sodium), édulcorants (acésulfame K, sucralose), colorant (carotène),
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200g
- Sold in
- Belgium
- Barcode
- 15410146420785
Prices reported by shoppers
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Frequently asked questions
How many calories are in HIPRO pudding vanille?
HIPRO pudding vanille contains 73 kcal per 100 g.
How much sugar is in HIPRO pudding vanille?
HIPRO pudding vanille has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is HIPRO pudding vanille healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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