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High protein cream
High protein cream by Cameo Dr. Oetker provides 77 kcal per 100 g, with 4.4 g of sugars and 10 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dairy desserts category and comes in a 200 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 200g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 77 kcal | 154 kcal | 143 −46% | |
| Total fat | 1.4 g | 2.8 g | 4% | 6.2 −77% |
| Saturated fat | 1 g | 2 g | 10% | 3.9 −75% |
| Carbohydrates | 5.9 g | 11.8 g | 4% | 16.1 −63% |
| Total sugars | 4.4 g | 8.8 g | 12.9 −66% | |
| Added sugars | 0 g | 0 g | 0% | 8.6 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.8 −100% |
| Protein | 10 g | 20 g | 40% | 5.4 +86% |
| Salt | 0.2 g | 0.4 g | 0.3 −37% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1239 Dairy desserts products on Foodmetria.
Compared with other dairy desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
LATTE scremato, proteine concentrate del LATTE (con LATTOSIO) 8,6%, PANNA, amido modificato (tapioca), aroma naturale di vaniglia Bourbon (con LATTE), addensante (carragenina), edulcoranti (ciclammati acesulfame-K, saccarine), colorante (caroteni). stabilizzante (fosfati di sodio), agente anti - schiumogeno (mono - e digliceridi degli acidi grassi)
- Allergens
- Milk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 200g
- Labels & certifications
- No glutenNo added sugarNo lactose
- Sold in
- Italy
- Barcode
- 8003000632105
Prices reported by shoppers
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Frequently asked questions
How many calories are in High protein cream?
High protein cream contains 77 kcal per 100 g and about 154 kcal per serving (200g).
How much sugar is in High protein cream?
High protein cream has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is High protein cream healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is High protein cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does High protein cream contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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