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High Impact Plant Protein - Vanilla
High Impact Plant Protein - Vanilla by Power Life provides 336 kcal per 100 g, with 0 g of sugars and 63 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein powders category and comes in a 353.67g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 23.8 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 336 kcal | 80 kcal | 363 −7% | |
| Total fat | 4.2 g | 1 g | 1% | 4.7 −11% |
| Saturated fat | 0 g | 0 g | 0% | 2 −100% |
| Carbohydrates | 16.8 g | 4 g | 1% | 10.1 +67% |
| Total sugars | 0 g | 0 g | 3.8 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 4.2 g | 1 g | 4% | 4.1 |
| Protein | 63 g | 15 g | 30% | 69.5 −9% |
| Salt | 1.4 g | 0.3 g | 1.1 +25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4755 Protein powders products on Foodmetria.
Compared with other protein powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Plant Protein Blend 15g(Vegizest (Pea Protein, Rice Protein, Fava Bean Protein, Mung Bean Protein), Pea Protein, Pumpkin Seed Protein), myHMB (Calcium Beta-hydroxy-Beta-Methylbutyrate) 3000 mg, Marine Algae (Lithothamnion sp.) (Aquamin®) 200 mg, DigeZyme® (Alpha Amylase, Neutral Protease, Cellulase, Lactase, Lipase) 125 mg, Natural Flavor, Guar Gum, Xanthan Gum, Pink Himalayan Sea Salt, Stevia Leaf Extract, Ticaloid® ULTRASMOOTH CL (Guar, Xanthan and Acacia Gum) and Rice Fiber.
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 353.67g
- Serving size
- 23.8 g
- Sold in
- Cuba, United States
- Barcode
- 0850010863313
Prices reported by shoppers
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Frequently asked questions
How many calories are in High Impact Plant Protein - Vanilla?
High Impact Plant Protein - Vanilla contains 336 kcal per 100 g and about 80 kcal per serving (23.8 g).
How much sugar is in High Impact Plant Protein - Vanilla?
High Impact Plant Protein - Vanilla has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is High Impact Plant Protein - Vanilla healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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