Harissa Spiced Salsa
Harissa Spiced Salsa by Do Goodly provides 57 kcal per 100 g, with 5.4 g of sugars and 2 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Salsa category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 57 kcal | 55 |
| Total fat | 2.3 g | 2.3 |
| Saturated fat | 0.2 g | 0.2 −14% |
| Carbohydrates | 6.2 g | 7.4 −16% |
| Total sugars | 5.4 g | 4.4 +22% |
| Added sugars | 0 g | 0.7 −100% |
| Dietary fiber | 1.7 g | 1.7 |
| Protein | 2 g | 0.8 +147% |
| Salt | 1.1 g | 1.3 −19% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 125 Salsa products on Foodmetria.
Compared with other salsa
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomatoes (40%), Red Pepper (20%), Tomato Paste, White Onion, Lime Juice (5%), Garlic Purée, Rapeseed Oil, Date Syrup, Harissa Paste [Red Hot Pepper, Ground Coriander, Garlic, Salt, Caraway, Acidity Regulator: Citric Acid], Salt, Coriander, Ground Cumin, Ground Coriander, Preservative (Potassium Sorbate), Ground Black Pepper.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5060831610262
Prices reported by shoppers
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Frequently asked questions
How many calories are in Harissa Spiced Salsa?
Harissa Spiced Salsa contains 57 kcal per 100 g.
How much sugar is in Harissa Spiced Salsa?
Harissa Spiced Salsa has 5.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Harissa Spiced Salsa healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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