Harina fuerza de trigo by Gallo

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Harina fuerza de trigo

by Gallo 1000 g in Wheat flours Barcode 8410069014436
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Harina fuerza de trigo by Gallo provides 344 kcal per 100 g, with 5 g of sugars and 11.7 g of protein. That is 205% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Wheat flours category and comes in a 1000 g pack.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.3 g · Low
Sugars
5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 344 kcal 342
Total fat 1.4 g 1.6 −10%
Saturated fat 0.3 g 0.3
Carbohydrates 69 g 69.4
Total sugars 5 g 1.6 +205%
Added sugars 0 g 0.2 −100%
Protein 11.7 g 11 +6%
Salt 0 g 0.2 −94%

Category average across 1022 Wheat flours products on Foodmetria.

Compared with other wheat flours

Calories lower 49%
Sugars higher 3%
Salt lower 39%
Saturated fat higher 46%
Protein top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Harina de fuerza de trigo. Puede contener trazas de soja y mostaza.

May contain traces
MustardSoybeans

Product details

Quantity
1000 g
Sold in
France, Spain
Barcode
8410069014436

Prices reported by shoppers

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Frequently asked questions

How many calories are in Harina fuerza de trigo?

Harina fuerza de trigo contains 344 kcal per 100 g.

How much sugar is in Harina fuerza de trigo?

Harina fuerza de trigo has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Harina fuerza de trigo healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Harina fuerza de trigo contain?

No allergens are listed in the label data. It may also contain traces of mustard, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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