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Haricots blanc au naturel
Haricots blanc au naturel by Le Forban provides 82 kcal per 100 g, with 0.6 g of sugars and 5.3 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the White beans category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 82 kcal | 166 −51% |
| Total fat | 0.6 g | 1.5 −59% |
| Saturated fat | 0.2 g | 0.4 −46% |
| Carbohydrates | 11.3 g | 22.8 −50% |
| Total sugars | 0.6 g | 2.1 −71% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 5.3 g | 10.7 −50% |
| Protein | 5.3 g | 11.1 −52% |
| Salt | 0 g | 0.5 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 528 White beans products on Foodmetria.
Compared with other white beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
haricots blancs bio, antioxydant acide ascorbique
Product details
- Labels & certifications
- OrganicEU OrganicNo coloringsAb agriculture biologique
- Sold in
- France
- Barcode
- 3297136000036
Prices reported by shoppers
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Frequently asked questions
How many calories are in Haricots blanc au naturel?
Haricots blanc au naturel contains 82 kcal per 100 g.
How much sugar is in Haricots blanc au naturel?
Haricots blanc au naturel has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Haricots blanc au naturel healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Haricots blanc au naturel vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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