Haricot Rouge bouilli

by Sunyo 190 g in Red beans Barcode 4901605511624
Poor nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Haricot Rouge bouilli by Sunyo provides 207 kcal per 100 g, with 24.3 g of sugars and 2.8 g of protein. That is 1072% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Red beans category and comes in a 190 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
24.3 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 207 kcal 161 +29%
Total fat 0.2 g 0.8 −76%
Saturated fat 0.1 g 0.1 −30%
Carbohydrates 48.6 g 21.8 +123%
Total sugars 24.3 g 2.1 +1072%
Added sugars 75 g 1.5 +4802%
Protein 2.8 g 11.3 −75%
Salt 0.1 g 0.4 −76%

Category average across 409 Red beans products on Foodmetria.

Compared with other red beans

Calories higher 23%
Sugars higher 1%
Salt lower 35%
Saturated fat lower 38%
Protein top 99%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sucre, haricot rouge, sel

Palm oil freeMaybe veganVegetarian

Product details

Quantity
190 g
Sold in
France
Barcode
4901605511624

Prices reported by shoppers

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Frequently asked questions

How many calories are in Haricot Rouge bouilli?

Haricot Rouge bouilli contains 207 kcal per 100 g.

How much sugar is in Haricot Rouge bouilli?

Haricot Rouge bouilli has 24.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Haricot Rouge bouilli healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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