Hard-cooked egg olives & feta
Hard-cooked egg olives & feta provides 192 kcal per 100 g, with 0 g of sugars and 10.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Eggs category. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 1/2 onz (99 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 192 kcal | 190 kcal | 138 +39% | |
| Total fat | 15.2 g | 15 g | 19% | 9 +68% |
| Saturated fat | 4.6 g | 4.5 g | 23% | 2.9 +58% |
| Carbohydrates | 5.1 g | 5 g | 2% | 1.8 +176% |
| Total sugars | 0 g | 0 g | 0.8 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 10.1 g | 10 g | 20% | 12.3 −18% |
| Salt | 2.3 g | 2.3 g | 0.6 +286% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1955 Eggs products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 21% of calories from protein (EU: at least 20% of calories from protein)
- Sugar-free
- 0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other eggs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Egg, feta cheese (pasteurized milk, salt, cheese cultures, enzymes), olives, (kalamata style olives, water, salt, acetic acid, lactic acid, potassium sorbate).
- Allergens
- EggsMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 1/2 onz (99 g)
- Sold in
- United States
- Barcode
- 0715141216080
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hard-cooked egg olives & feta?
Hard-cooked egg olives & feta contains 192 kcal per 100 g and about 190 kcal per serving (3 1/2 onz (99 g)).
How much sugar is in Hard-cooked egg olives & feta?
Hard-cooked egg olives & feta has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hard-cooked egg olives & feta healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hard-cooked egg olives & feta vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hard-cooked egg olives & feta contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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