Hand popped popcorn sweet and salted

by The Foodie Market in Salted popcorn Barcode 4088600550770
Good nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Hand popped popcorn sweet and salted by The Foodie Market provides 445 kcal per 100 g, with 7.9 g of sugars and 8.8 g of protein. That is 196% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Salted popcorn category.

Nutrient levels per 100 g

Fat
16.4 g · Moderate
Saturated fat
1.4 g · Low
Sugars
7.9 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 445 kcal 446
Total fat 16.4 g 21.4 −23%
Saturated fat 1.4 g 6.1 −77%
Carbohydrates 60 g 52 +15%
Total sugars 7.9 g 2.7 +196%
Added sugars 2.2 g 1.2 +90%
Dietary fiber 11.1 g 9.6 +16%
Protein 8.8 g 8.5
Salt 0.5 g 2.2 −75%

Category average across 396 Salted popcorn products on Foodmetria.

Compared with other salted popcorn

Calories lower 46%
Sugars higher 7%
Salt lower 5%
Saturated fat lower 8%
Protein top 42%
Fiber top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CORN (73%), Rapeseed Oil, Sugar, Salt. DIETARY ADVICE: Suitable for vegetarians. CAUTION: May contain unpopped kernels.

Palm oil free

Product details

Labels & certifications
No gluten
Sold in
United Kingdom
Barcode
4088600550770

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hand popped popcorn sweet and salted?

Hand popped popcorn sweet and salted contains 445 kcal per 100 g.

How much sugar is in Hand popped popcorn sweet and salted?

Hand popped popcorn sweet and salted has 7.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Hand popped popcorn sweet and salted healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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