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Halva
Halva by Le Moulin provides 502 kcal per 100 g, with 39.2 g of sugars and 12.6 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sesame halva category and comes in a 800 g pack. Contains: sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 502 kcal | 523 |
| Total fat | 30.1 g | 31.6 −5% |
| Saturated fat | 4.5 g | 5.9 −23% |
| Carbohydrates | 45 g | 45.8 |
| Total sugars | 39.2 g | 31.9 +23% |
| Added sugars | 26.6 g | 29.7 −10% |
| Protein | 12.6 g | 13 |
| Salt | 0.2 g | 0.1 +168% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 109 Sesame halva products on Foodmetria.
Compared with other sesame halva
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sesame paste, sugar, glucose syrup, vegetable emulsifier: E471, foaming agent: saponary roots extract, acidifier: citric acid, vanillin, natural identical flavor. May contain traces of nuts.
- Allergens
- Sesame seeds
- May contain traces
- Nuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 800 g
- Labels & certifications
- 100% vegetable
- Sold in
- France, Tunisia
- Barcode
- 6194017500050
Prices reported by shoppers
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Frequently asked questions
How many calories are in Halva?
Halva contains 502 kcal per 100 g.
How much sugar is in Halva?
Halva has 39.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Halva healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Halva contain?
According to the label data it contains: Sesame seeds. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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