Halbfettquark

by Manor 250 g in Quark with 20% fat in dry mass Barcode 2099460050012
Very good nutritional quality
Unprocessed or minimally processed

Halbfettquark by Manor provides 115 kcal per 100 g, with 3.2 g of sugars and 11 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Quark with 20% fat in dry mass category and comes in a 250 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
6.3 g · Moderate
Saturated fat
3.9 g · Moderate
Sugars
3.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 115 kcal 94 +22%
Total fat 6.3 g 3.9 +62%
Saturated fat 3.9 g 2.6 +51%
Carbohydrates 3.2 g 4.4 −27%
Total sugars 3.2 g 4.3 −26%
Added sugars 0 g 0.6 −100%
Protein 11 g 10 +10%
Salt 0 g 0.1 −79%

Category average across 15 Quark with 20% fat in dry mass products on Foodmetria.

Compared with other quark with 20% fat in dry mass

Calories higher 7%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 7%
Protein top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Magermilch, Rahm. Pasteurisiert.

Not vegan
Allergens
Milk

Product details

Quantity
250 g
Sold in
Switzerland
Barcode
2099460050012

Prices reported by shoppers

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Frequently asked questions

How many calories are in Halbfettquark?

Halbfettquark contains 115 kcal per 100 g.

How much sugar is in Halbfettquark?

Halbfettquark has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Halbfettquark healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Halbfettquark vegan?

Based on its ingredient list, it is not vegan.

What allergens does Halbfettquark contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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