Gyoza Legumes et Boeuf by Ajinomoto

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Gyoza Legumes et Boeuf

by Ajinomoto 400 g in Japanese ravioli Barcode 3700417302229
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Gyoza Legumes et Boeuf by Ajinomoto provides 180 kcal per 100 g, with 2.4 g of sugars and 7.3 g of protein. Its Nutri-Score is C. It is listed in the Japanese ravioli category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
7.9 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
2.4 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 180 kcal 173
Total fat 7.9 g 5.2 +51%
Saturated fat 2.5 g 1.4 +84%
Carbohydrates 19 g 23.2 −18%
Total sugars 2.4 g 2.4
Dietary fiber 2 g 2.2 −10%
Protein 7.3 g 7.5
Salt 1.1 g 1.3 −12%

Category average across 141 Japanese ravioli products on Foodmetria.

Compared with other japanese ravioli

Calories higher 40%
Sugars lower 50%
Salt lower 41%
Saturated fat higher 18%
Protein top 59%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
400 g
Sold in
France
Barcode
3700417302229

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gyoza Legumes et Boeuf?

Gyoza Legumes et Boeuf contains 180 kcal per 100 g.

How much sugar is in Gyoza Legumes et Boeuf?

Gyoza Legumes et Boeuf has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gyoza Legumes et Boeuf healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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