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Traditional Dumplings
Traditional Dumplings by Viči provides 160 kcal per 100 g, with 0.4 g of sugars and 11 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Gyoza category and comes in a 400 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 160 kcal | 178 −10% |
| Total fat | 3 g | 5 −41% |
| Saturated fat | 0.1 g | 1.2 −91% |
| Carbohydrates | 21 g | 24.1 −13% |
| Total sugars | 0.4 g | 2.1 −81% |
| Added sugars | 0 g | 0.8 −100% |
| Dietary fiber | 1.9 g | 2.8 −32% |
| Protein | 11 g | 7.7 +43% |
| Salt | 0.9 g | 1.1 −18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23 Gyoza products on Foodmetria.
Compared with other gyoza
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken meat 35%, water, egg white mass, salt, spices (contains wheat), garlic granules, ground allspice, wheat flour, rapeseed oil.
- Allergens
- Gluten
Product details
- Quantity
- 400 g
- Sold in
- France, Ukraine
- Barcode
- 4770190077828
Prices reported by shoppers
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Frequently asked questions
How many calories are in Traditional Dumplings?
Traditional Dumplings contains 160 kcal per 100 g.
How much sugar is in Traditional Dumplings?
Traditional Dumplings has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Traditional Dumplings healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Traditional Dumplings vegan?
Based on its ingredient list, it is not vegan.
What allergens does Traditional Dumplings contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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