Gugelhupf

by Dr. Oetker in Cake mixes Barcode 4000521851804
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Ultra-processed food

Gugelhupf by Dr. Oetker provides 388 kcal per 100 g, with 22 g of sugars and 5.9 g of protein. That is 38% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cake mixes category.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
5.6 g · High
Sugars
22 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 388 kcal 382
Total fat 20 g 8 +150%
Saturated fat 5.6 g 3.4 +63%
Carbohydrates 46 g 71.6 −36%
Total sugars 22 g 35.7 −38%
Added sugars 0 g 27.6 −100%
Protein 5.9 g 6.6 −10%
Salt 0.9 g 1.3 −31%

Category average across 2682 Cake mixes products on Foodmetria.

Compared with other cake mixes

Calories higher 44%
Sugars lower 27%
Salt lower 42%
Saturated fat higher 20%
Protein top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Gugelhupf Zutaten: WEIZENMEHL Zucker, WEIZENSTÄRKE, Puderzucker, Backpulver (Backtriebmittel Dinatrium - diphosphat, Natriumhydrogen - carbonat), Reisstärke, Emulga - toren (E 475, E 471, E 433), Verdickungsmittel E 466, Aroma.

May contain palm oil
May contain traces
EggsMilk

Additives 3

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France, Germany
Barcode
4000521851804

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gugelhupf?

Gugelhupf contains 388 kcal per 100 g.

How much sugar is in Gugelhupf?

Gugelhupf has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gugelhupf healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Gugelhupf contain?

No allergens are listed in the label data. It may also contain traces of eggs, milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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