Ground Pork 80% lean 20% fat

by Never Any 16 oz in Pork Barcode 4099100137811
Average nutritional quality
Unprocessed or minimally processed

Ground Pork 80% lean 20% fat by Never Any provides 268 kcal per 100 g, with 0 g of sugars and 19.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pork category and comes in a 16 oz pack.

Nutrient levels per 100 g

Fat
18.8 g · High
Saturated fat
7.1 g · High
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 268 kcal 204 +31%
Total fat 18.8 g 12.7 +47%
Saturated fat 7.1 g 4.7 +51%
Carbohydrates 0 g 1.8 −100%
Total sugars 0 g 0.8 −100%
Protein 19.6 g 20.6
Salt 0.1 g 1.9 −93%

Category average across 2139 Pork products on Foodmetria.

Compared with other pork

Calories higher 21%
Sugars lower 1%
Salt lower 9%
Saturated fat higher 23%
Protein top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

GROUND PORK

Palm oil freeNot veganNot vegetarian

Product details

Quantity
16 oz
Sold in
United States
Barcode
4099100137811

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ground Pork 80% lean 20% fat?

Ground Pork 80% lean 20% fat contains 268 kcal per 100 g.

How much sugar is in Ground Pork 80% lean 20% fat?

Ground Pork 80% lean 20% fat has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ground Pork 80% lean 20% fat healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ground Pork 80% lean 20% fat vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated September 14, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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