Grießpudding

by K-Classic 1000g in Semolina puddings Barcode 4337185419775
Average nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Grießpudding by K-Classic provides 137 kcal per 100 g, with 10 g of sugars and 3.5 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Semolina puddings category and comes in a 1000g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
4.7 g · Moderate
Sugars
10 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 137 kcal 123 +11%
Total fat 7 g 4.2 +65%
Saturated fat 4.7 g 2.7 +76%
Carbohydrates 15 g 17 −12%
Total sugars 10 g 11.7 −15%
Added sugars 8 g 7.4 +9%
Dietary fiber 0.2 g 0.4 −50%
Protein 3.5 g 3.9 −11%
Salt 0.1 g 0.1 −27%

Category average across 215 Semolina puddings products on Foodmetria.

Compared with other semolina puddings

Calories higher 27%
Sugars lower 20%
Salt lower 17%
Saturated fat higher 6%
Protein top 53%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Vollmilch, Sahne, Zucker, 6% Hartweizengrieß.

Palm oil freeNot veganVegetarian
Allergens
GlutenMilk

Product details

Quantity
1000g
Sold in
Germany
Barcode
4337185419775

Prices reported by shoppers

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Frequently asked questions

How many calories are in Grießpudding?

Grießpudding contains 137 kcal per 100 g.

How much sugar is in Grießpudding?

Grießpudding has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Grießpudding healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Grießpudding vegan?

Based on its ingredient list, it is not vegan.

What allergens does Grießpudding contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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