GREEK peach
GREEK peach by Dannon Light + Fit provides 53 kcal per 100 g, with 4.7 g of sugars and 8 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 150 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (150 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 53 kcal | 80 kcal | 250 −79% | |
| Total fat | 0 g | 0 g | 0% | 13.7 −100% |
| Carbohydrates | 5.3 g | 8 g | 3% | 22.8 −77% |
| Total sugars | 4.7 g | 7 g | 10.4 −55% | |
| Added sugars | 1.3 g | 2 g | 4% | 6.8 −80% |
| Protein | 8 g | 12 g | 24% | 11.6 −31% |
| Salt | 0.1 g | 0.1 g | 0.7 −88% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8758 Undefined products on Foodmetria.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CULTURED GRADE A NON FAT MILK, WATER, PEACHES, FRUCTOSE, CONTAINS LESS THAN 1% OF MODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, MALIC ACID, SUCRALOSE, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), XANTHAN GUM, ACESULFAME POTASSIUM, ANNATTO EXTRACT (FOR COLOR), SODIUM CITRATE.
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g
- Serving size
- 1 cup (150 g)
- Sold in
- United States
- Barcode
- 0036632037213
Prices reported by shoppers
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Frequently asked questions
How many calories are in GREEK peach?
GREEK peach contains 53 kcal per 100 g and about 80 kcal per serving (1 cup (150 g)).
How much sugar is in GREEK peach?
GREEK peach has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is GREEK peach healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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