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Gramigna
Gramigna by Naturasì provides 336 kcal per 100 g, with 2.2 g of sugars and 11 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat pasta category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 336 kcal | 347 |
| Total fat | 1.9 g | 1.7 +14% |
| Saturated fat | 0.4 g | 0.4 +12% |
| Carbohydrates | 67 g | 69.4 |
| Total sugars | 2.2 g | 3 −26% |
| Dietary fiber | 3 g | 3.5 −15% |
| Protein | 11 g | 12.5 −12% |
| Salt | 0 g | 0.1 −43% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2244 Durum wheat pasta products on Foodmetria.
Compared with other durum wheat pasta
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8019010405745
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gramigna?
Gramigna contains 336 kcal per 100 g.
How much sugar is in Gramigna?
Gramigna has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gramigna healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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