Nutrition report ready

Goldfish, mac & cheese

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Goldfish, mac & cheese

in Pasta dishes Barcode 0014100042440
Poor nutritional quality
Ultra-processed food

Goldfish, mac & cheese provides 357 kcal per 100 g, with 7.1 g of sugars and 14.3 g of protein. That is 56% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta dishes category. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
3.6 g · Moderate
Saturated fat
1.4 g · Low
Sugars
7.1 g · Moderate
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 1/2 onz (70 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 357 kcal 250 kcal 262 +36%
Total fat 3.6 g 2.5 g 3% 6.1 −42%
Saturated fat 1.4 g 1 g 5% 2.2 −35%
Carbohydrates 68.6 g 48 g 17% 39.9 +72%
Total sugars 7.1 g 5 g 4.6 +56%
Dietary fiber 1.4 g 1 g 4% 2.5 −44%
Protein 14.3 g 10 g 20% 9.5 +50%
Salt 1.6 g 1.1 g 1.5 +8%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2213 Pasta dishes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
16% of calories from protein (EU: at least 12% of calories from protein)
Low saturated fat
1.4 g per 100 g, 4% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other pasta dishes

Calories higher 29%
Sugars higher 22%
Salt higher 41%
Saturated fat lower 43%
Protein top 11%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Made from: enriched macaroni (wheat flour, niacin, ferrous sulfate [iron], thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid); cheese sauce mix [dehydrated whey (milk), corn maltodextrin, cheddar cheese (milk, cultures, salt, enzymes), salt, modified cornstarch, dehydrated buttermilk, natural flavors, yeast extract, spices, annatto and paprika extracts for color]

Palm oil freeNot vegan
Allergens
GlutenMilk

Product details

Serving size
2 1/2 onz (70 g)
Sold in
United States
Barcode
0014100042440

Prices reported by shoppers

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Frequently asked questions

How many calories are in Goldfish, mac & cheese?

Goldfish, mac & cheese contains 357 kcal per 100 g and about 250 kcal per serving (2 1/2 onz (70 g)).

How much sugar is in Goldfish, mac & cheese?

Goldfish, mac & cheese has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Goldfish, mac & cheese healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Goldfish, mac & cheese vegan?

Based on its ingredient list, it is not vegan.

What allergens does Goldfish, mac & cheese contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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