Golden Yolk Free Range British Eggs

by Taste the Difference 656g in Free-range chicken eggs Barcode 5063334003289
Not enough data to compute
Green-Score
a
Environmental impact estimate

Golden Yolk Free Range British Eggs by Taste the Difference provides 143 kcal per 100 g, with 0 g of sugars and 14.1 g of protein. That is 100% less sugar than the average product in this category. It is listed in the Free-range chicken eggs category and comes in a 656g pack.

Nutrient levels per 100 g

Fat
9.6 g · Moderate
Saturated fat
2.7 g · Moderate
Sugars
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 143 kcal 143 kcal 140
Total fat 9.6 g 9.6 g 12% 9.8
Saturated fat 2.7 g 2.7 g 14% 2.7
Carbohydrates 0 g 0 g 0% 0.6 −100%
Total sugars 0 g 0 g 0.4 −100%
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 14.1 g 14.1 g 28% 12.4 +14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 775 Free-range chicken eggs products on Foodmetria.

Compared with other free-range chicken eggs

Calories higher 25%
Sugars lower 1%
Saturated fat higher 35%
Protein top 4%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Free Range British Golden Yolk Eggs. Class A. Contains 12 eggs of different sizes.

Product details

Quantity
656g
Serving size
1 portion (100 g)
Labels & certifications
RSPCA Assured
Sold in
United Kingdom
Barcode
5063334003289

Prices reported by shoppers

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Frequently asked questions

How many calories are in Golden Yolk Free Range British Eggs?

Golden Yolk Free Range British Eggs contains 143 kcal per 100 g and about 143 kcal per serving (1 portion (100 g)).

How much sugar is in Golden Yolk Free Range British Eggs?

Golden Yolk Free Range British Eggs has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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