Golden Apricot Butter
Golden Apricot Butter by Simon Fischer provides 701 kcal per 100 g, with 80.4 g of sugars and 7.3 g of protein. That is 70% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit and vegetable preserves category and comes in a 37 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 37g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 701 kcal | 259 kcal | 231 +203% | |
| Total fat | 0 g | 0 g | 0% | 0.4 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.2 −100% |
| Total sugars | 80.4 g | 29.7 g | 47.3 +70% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.7 −100% |
| Protein | 7.3 g | 2.7 g | 5% | 0.3 +2252% |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2604 Fruit and vegetable preserves products on Foodmetria.
Compared with other fruit and vegetable preserves
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
DRIED APRICOTS (TREATED WITH SULFUR DIOXIDE TO PRESERVE COLOR), WATER, SUGAR, CORN SYRUP, NATURAL FLAVOR, AND CITRIC ACID.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 37 g
- Serving size
- 37g
- Sold in
- United States
- Barcode
- 0041642026805
Prices reported by shoppers
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Frequently asked questions
How many calories are in Golden Apricot Butter?
Golden Apricot Butter contains 701 kcal per 100 g and about 259 kcal per serving (37g).
How much sugar is in Golden Apricot Butter?
Golden Apricot Butter has 80.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Golden Apricot Butter healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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