Nutrition report ready

Gnocchi alla verdura

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Coop product.

Nutri-Score C

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Gnocchi alla verdura

by Coop 400g in Potato gnocchi Barcode 7624841021456
Average nutritional quality
Green-Score
a
Environmental impact estimate

Gnocchi alla verdura by Coop provides 162 kcal per 100 g, with 2.8 g of sugars and 5.8 g of protein. That is 36% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Potato gnocchi category and comes in a 400g pack.

Nutrient levels per 100 g

Fat
7.5 g · Moderate
Saturated fat
2.6 g · Moderate
Sugars
2.8 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 400 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 162 kcal 648 kcal 163
Total fat 7.5 g 30 g 38% 1.4 +453%
Saturated fat 2.6 g 10.4 g 52% 0.4 +488%
Carbohydrates 17 g 68 g 25% 32.8 −48%
Total sugars 2.8 g 11.2 g 2.1 +36%
Dietary fiber 1.5 g 6 g 21% 2.2 −31%
Protein 5.8 g 23.2 g 46% 4.1 +41%
Salt 1.2 g 4.8 g 1.2

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1356 Potato gnocchi products on Foodmetria.

Compared with other potato gnocchi

Calories higher 42%
Sugars higher 27%
Salt higher 46%
Saturated fat higher 4%
Protein top 9%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
400g
Serving size
400 g
Sold in
Switzerland
Barcode
7624841021456

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gnocchi alla verdura?

Gnocchi alla verdura contains 162 kcal per 100 g and about 648 kcal per serving (400 g).

How much sugar is in Gnocchi alla verdura?

Gnocchi alla verdura has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gnocchi alla verdura healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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