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Gnocchi à poêler
Gnocchi à poêler by Pastificio Stroppa provides 164 kcal per 100 g, with 0.3 g of sugars and 3.6 g of protein. That is 84% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Potato gnocchi category and comes in a 500 g pack. Contains: gluten, e223.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 164 kcal | 164 kcal | 163 | |
| Total fat | 2.4 g | 2.4 g | 3% | 1.4 +80% |
| Saturated fat | 0.7 g | 0.7 g | 3% | 0.4 +61% |
| Carbohydrates | 32 g | 32 g | 12% | 32.8 |
| Total sugars | 0.3 g | 0.3 g | 2.1 −84% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 2.4 g | 2.4 g | 9% | 2.2 +8% |
| Protein | 3.6 g | 3.6 g | 7% | 4.1 −13% |
| Salt | 1.3 g | 1.3 g | 1.1 +17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1355 Potato gnocchi products on Foodmetria.
Compared with other potato gnocchi
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Purée de pomme de terre 75% (eau, flocons de pommes de terre (arôme naturel, épices, E471, E450i diphosphate disodique, _E223_ métabisulfite de sodium, E304 palmitate d'ascorbyle, E330)), farine de _blé_ dur, huile de tournesol, fécule de pomme de terre, sel, arômes naturels, E200, farine de riz
- Allergens
- GlutenE223
- May contain traces
- EggsMilkNutsPeanutsSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Serving size
- 100 g
- Sold in
- France
- Barcode
- 8016857020094
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gnocchi à poêler?
Gnocchi à poêler contains 164 kcal per 100 g and about 164 kcal per serving (100 g).
How much sugar is in Gnocchi à poêler?
Gnocchi à poêler has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gnocchi à poêler healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Gnocchi à poêler contain?
According to the label data it contains: Gluten, E223. It may also contain traces of eggs, milk, nuts, peanuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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