Gnocchi
Gnocchi by Amor di Pasta provides 137 kcal per 100 g, with 0.5 g of sugars and 0.5 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fresh pasta category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 137 kcal | 265 −48% |
| Total fat | 0.5 g | 5.9 −92% |
| Saturated fat | 0 g | 2.6 −100% |
| Carbohydrates | 32 g | 41.7 −23% |
| Total sugars | 0.5 g | 2.6 −80% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 1.3 g | 2.8 −53% |
| Protein | 0.5 g | 10.5 −95% |
| Salt | 1.3 g | 1.3 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 973 Fresh pasta products on Foodmetria.
Compared with other fresh pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
GNOCCHI. Ingrédients Pommes de terre réhydratées flocons de pommes de terre, émulsifiants: monoglycérides et tendre de qualité supérieure, fécule de pomme de terre, sel, correcteur d'acidité : acide lactique, conservateur : sorbate de potassium, farine de riz.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 8024324002412
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gnocchi?
Gnocchi contains 137 kcal per 100 g.
How much sugar is in Gnocchi?
Gnocchi has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gnocchi healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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