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Gluten-free Spaghetti
Gluten-free Spaghetti by san remo provides 354 kcal per 100 g, with 2 g of sugars and 8 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Spaghetti category and comes in a 350g pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (157 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 354 kcal | 555 kcal | 336 +5% | |
| Total fat | 1.9 g | 3 g | 4% | 1.9 |
| Saturated fat | 0.5 g | 0.8 g | 4% | 0.4 +28% |
| Carbohydrates | 76.5 g | 120.1 g | 44% | 64.9 +18% |
| Total sugars | 2 g | 3.1 g | 3.1 −35% | |
| Added sugars | 0 g | 0 g | 0% | 0.3 −100% |
| Dietary fiber | 1.1 g | 1.7 g | 6% | 4.3 −74% |
| Protein | 8 g | 12.6 g | 25% | 12 −33% |
| Salt | 0 g | 0 g | 0.1 −79% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1576 Spaghetti products on Foodmetria.
Compared with other spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
MAIZE STARCH, SOY FLOUR, POTATO STARCH, RICE STARCH. CONTAINS SOY.
- Allergens
- Soybeans
Product details
- Quantity
- 350g
- Serving size
- 1 portion (157 g)
- Labels & certifications
- No glutenContains soy
- Sold in
- Australia, France
- Barcode
- 9310155009553
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten-free Spaghetti?
Gluten-free Spaghetti contains 354 kcal per 100 g and about 555 kcal per serving (1 portion (157 g)).
How much sugar is in Gluten-free Spaghetti?
Gluten-free Spaghetti has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gluten-free Spaghetti healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten-free Spaghetti vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Gluten-free Spaghetti contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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