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Gluten free pizza
Gluten free pizza by Udi's provides 268 kcal per 100 g, with 4.2 g of sugars and 10.6 g of protein. That is 59% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Three Cheese Pizza category and comes in a 10 oz pack. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 Pizza (142 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 268 kcal | 380 kcal | 244 +10% | |
| Total fat | 13.4 g | 19 g | 24% | 9.6 +40% |
| Saturated fat | 7.8 g | 11 g | 55% | 5 +55% |
| Carbohydrates | 26.1 g | 37 g | 13% | 27.5 −5% |
| Total sugars | 4.2 g | 6 g | 2.7 +59% | |
| Dietary fiber | 1.4 g | 2 g | 7% | 2.1 −33% |
| Protein | 10.6 g | 15 g | 30% | 11.1 −5% |
| Salt | 1.4 g | 1.9 g | 1.3 +5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 129 Three Cheese Pizza products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Compared with other three cheese pizza
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pizza crust (water, brown rice flour, tapioca flour, modified rice starch, egg whites, whey, palm oil, yeast, oil blend (canola oil, olive oil), sugar, salt, xanthan gum, calcium sulfate [added for freshness]), low moisture mozzarella cheese (milk, cheese cultures, salt, enzymes), water, tomato paste, fontina cheese (milk, cheese cultures, sea salt, enzymes), romano cheese (cow's milk, cheese culture, salt, enzymes), corn starch, extra virgin olive oil, sugar, salt, spices, garlic powder, basil, onion powder, citric acid.
- Allergens
- EggsMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 10 oz
- Serving size
- 1/2 Pizza (142 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0698997806240
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten free pizza?
Gluten free pizza contains 268 kcal per 100 g and about 380 kcal per serving (1/2 Pizza (142 g)).
How much sugar is in Gluten free pizza?
Gluten free pizza has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gluten free pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten free pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gluten free pizza contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 4, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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