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Gluten Free Multigrain Bread

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Trader Joe's product.

Nutri-Score C NOVA 4

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Gluten Free Multigrain Bread

by Trader Joe's 15.2 oz (431 g) in Breads Barcode 00621465

Bread

Average nutritional quality
Ultra-processed food

Gluten Free Multigrain Bread by Trader Joe's provides 263 kcal per 100 g, with 8.3 g of sugars and 5.6 g of protein. That is 82% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 15.2 oz (431 g) pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
5.6 g · Moderate
Saturated fat
0 g · Low
Sugars
8.3 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 36 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 263 kcal 95 kcal 286 −8%
Total fat 5.6 g 2 g 3% 5.3 +5%
Saturated fat 0 g 0 g 0% 1 −100%
Carbohydrates 52.8 g 19 g 7% 48.4 +9%
Total sugars 8.3 g 3 g 4.6 +82%
Added sugars 15.4 g 5.6 g 11% 2.6 +489%
Dietary fiber 5.6 g 2 g 7% 4.5 +23%
Protein 5.6 g 2 g 4% 9.6 −42%
Salt 1.1 g 0.4 g 1.3 −14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15588 Breads products on Foodmetria.

Compared with other breads

Calories lower 48%
Sugars higher 13%
Salt lower 44%
Saturated fat lower 1%
Protein top 93%
Fiber top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, Starch And Flour Blend (Modified Tapioca Starch, Brown Rice Flour, Rice Starch, Modified Cellulose, Guar Gum), Cane Sugar, Whole Grain Sorghum Flour, Flour Blend (Whole Grain Sorghum Flour, Amaranth Flour, Millet Flour, Teff Flour), Yeast, Canola Oil, Dried Egg Whites, Contains 2% Or Less Of Whole Grain Rolled Oats, Millet Flour, Psyllium Husk Powder, Sprouted Flour Blend (Millet Flour, Brown Rice Flour, Amaranth Flour, Oat Flour), Salt, Invert Sugar Syrup, Molasses, Cultured Brown Rice (To Preserve), Brown Rice

Palm oil freeNot vegan
Allergens
EggsGluten

Additives 2

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
15.2 oz (431 g)
Serving size
36 g
Labels & certifications
No glutenKosherOrthodox Union Kosher
Sold in
United States
Barcode
00621465

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gluten Free Multigrain Bread?

Gluten Free Multigrain Bread contains 263 kcal per 100 g and about 95 kcal per serving (36 g).

How much sugar is in Gluten Free Multigrain Bread?

Gluten Free Multigrain Bread has 8.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gluten Free Multigrain Bread healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gluten Free Multigrain Bread vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gluten Free Multigrain Bread contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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