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Gluten free italian crostini

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Gluten free italian crostini

in Biscuits and cakes Barcode 0810757011538
Poor nutritional quality
Ultra-processed food

Gluten free italian crostini provides 433 kcal per 100 g, with 6.7 g of sugars and 3.3 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category.

Nutrient levels per 100 g

Fat
11.7 g · Moderate
Saturated fat
6.7 g · High
Sugars
6.7 g · Moderate
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 pieces (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 433 kcal 130 kcal 433
Total fat 11.7 g 3.5 g 4% 17.3 −33%
Saturated fat 6.7 g 2 g 10% 5.1 +31%
Carbohydrates 80 g 24 g 9% 63.5 +26%
Total sugars 6.7 g 2 g 15 −56%
Added sugarsUSDA 6.7 g 2 g 4% 15.7 −57%
Dietary fiber 6.7 g 2 g 7% 4.7 +42%
Protein 3.3 g 1 g 2% 9.7 −66%
Salt 2.2 g 0.7 g 1.3 +71%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3372 Biscuits and cakes products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High fiber
6.7 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other biscuits and cakes

Calories lower 45%
Sugars lower 40%
Salt higher 16%
Saturated fat higher 31%
Protein top 96%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Corn starch, rice flour, vegetable fats and oils (palm, palm kernel, canola), potato starch, corn flour, sugar, glucono delta-lactone, baking soda, lupine protein, dextrose, yeast, salt, modified cellulose, citric acid, natural flavor (rosemary).

Contains palm oil

Additives 5

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3 pieces (30 g)
Sold in
United States
Barcode
0810757011538

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gluten free italian crostini?

Gluten free italian crostini contains 433 kcal per 100 g and about 130 kcal per serving (3 pieces (30 g)).

How much sugar is in Gluten free italian crostini?

Gluten free italian crostini has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gluten free italian crostini healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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