Γλυκό καλαμπόκι

by Marata 340g in Sweet corn Barcode 5202576633865

Sweet corn

Average nutritional quality
Processed food

Γλυκό καλαμπόκι by Marata provides 79 kcal per 100 g, with 5.5 g of sugars and 2.6 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Sweet corn category and comes in a 340g pack.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.3 g · Low
Sugars
5.5 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 79 kcal 40 kcal 115 −31%
Total fat 1.7 g 0.9 g 1% 2 −16%
Saturated fat 0.3 g 0.2 g 1% 0.4 −20%
Carbohydrates 12 g 6 g 2% 19 −37%
Total sugars 5.5 g 2.8 g 4.9 +12%
Added sugars 0 g 0 g 0% 0.6 −100%
Dietary fiber 2.8 g 1.4 g 5% 4 −30%
Protein 2.6 g 1.3 g 3% 3.7 −30%
Salt 0.4 g 0.2 g 0.3 +63%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 131 Sweet corn products on Foodmetria.

Compared with other sweet corn

Calories lower 26%
Sugars higher 40%
Salt higher 22%
Saturated fat lower 40%
Protein top 74%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Κόκκοι γλυκού καλαμποκιού, νερό, αλάτι.

Product details

Quantity
340g
Serving size
1 portion (50 g)
Sold in
Greece
Barcode
5202576633865

Prices reported by shoppers

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Frequently asked questions

How many calories are in Γλυκό καλαμπόκι?

Γλυκό καλαμπόκι contains 79 kcal per 100 g and about 40 kcal per serving (1 portion (50 g)).

How much sugar is in Γλυκό καλαμπόκι?

Γλυκό καλαμπόκι has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Γλυκό καλαμπόκι healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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