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Glassa Con Aceto Balsamico
Glassa Con Aceto Balsamico by Migros Selection provides 258 kcal per 100 g, with 51 g of sugars and 5.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 250ml pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 258 kcal |
| Total fat | 3.2 g |
| Saturated fat | 2 g |
| Carbohydrates | 51 g |
| Total sugars | 51 g |
| Added sugars | 0 g |
| Protein | 5.5 g |
| Salt | 0.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Moût de raisin cuit, vinaigre de vin, colorants, caramel au sulfite d'ammonium, Parmigiano reggiano DOP 10%, sucre, épaississant E415 (contient sulfites)
- Allergens
- Sulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250ml
- Labels & certifications
- PDO
- Sold in
- Switzerland
- Barcode
- 7613312196373
Prices reported by shoppers
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Frequently asked questions
How many calories are in Glassa Con Aceto Balsamico?
Glassa Con Aceto Balsamico contains 258 kcal per 100 g.
How much sugar is in Glassa Con Aceto Balsamico?
Glassa Con Aceto Balsamico has 51 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Glassa Con Aceto Balsamico healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Glassa Con Aceto Balsamico contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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