Glaces artisanales de Bretagne - Mangue

by Terres Bleues 480 g / 750 ml in Sorbets Barcode 3760088753584
Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Glaces artisanales de Bretagne - Mangue by Terres Bleues provides 122 kcal per 100 g, with 26.8 g of sugars and 0.2 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sorbets category and comes in a 480 g / 750 ml pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
26.8 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 122 kcal 123
Total fat 0.1 g 1.1 −91%
Saturated fat 0 g 0.7 −100%
Carbohydrates 29.2 g 27.6 +6%
Total sugars 26.8 g 23.6 +13%
Added sugars 21.6 g 18.8 +15%
Protein 0.2 g 0.6 −64%
Salt 0.1 g 0.2 −45%

Category average across 791 Sorbets products on Foodmetria.

Compared with other sorbets

Calories higher 49%
Sugars higher 26%
Salt higher 14%
Saturated fat lower 1%
Protein top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

purée d'abricot variété Bergeron de la vallée du Rhône 56% (fruits 90% , sucre 10%), eau, sucre, sirop de glucose, sucre inverti, épaississants: gomme xanthane pectine . gomme guar, protéine de pois.

Palm oil free

Additives 2

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
480 g / 750 ml
Sold in
France
Barcode
3760088753584

Prices reported by shoppers

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Frequently asked questions

How many calories are in Glaces artisanales de Bretagne - Mangue?

Glaces artisanales de Bretagne - Mangue contains 122 kcal per 100 g.

How much sugar is in Glaces artisanales de Bretagne - Mangue?

Glaces artisanales de Bretagne - Mangue has 26.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Glaces artisanales de Bretagne - Mangue healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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