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Glace pain d'epices
Glace pain d'epices by Le Marchand de Glaces provides 238 kcal per 100 g, with 19.4 g of sugars and 4.5 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream tubs category. Contains: eggs, gluten, milk, nuts, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 238 kcal | 211 +13% |
| Total fat | 11.5 g | 10.2 +13% |
| Saturated fat | 5.9 g | 6.4 −8% |
| Carbohydrates | 26.5 g | 26.1 |
| Total sugars | 19.4 g | 22.3 −13% |
| Added sugars | 11.9 g | 18.3 −35% |
| Dietary fiber | 0 g | 1.1 −100% |
| Protein | 4.5 g | 3.5 +27% |
| Salt | 0.3 g | 0.2 +39% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3061 Ice cream tubs products on Foodmetria.
Compared with other ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
LAIT entier bio, crème bio (LAIT), sucre, pain d'épices 10% (siro de glucose-fructose, farine de seigle, matière grasse végétale, miel, GLUTEN poudre à lever (carbonate acide de sodium, disphosphate disodique), sel, correcteur d'acidité 'acide citrique), lait entier en poudre, arômes, cannelle, émulsifiant : lécithine de SOJA), sirop de glucose, lactose et protéines de LAI stabilisants : farine de caroube, gomme de guar. Allergènes majeurs : LAIT, GLUTEN, SOJA. Fabriqué dans un atelier où l'on utilise : lait, oeufs, fruits à coques, soja, gluten, arachide.
- Allergens
- EggsGlutenMilkNutsPeanutsSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No artificial flavorsNo coloringsMaître Artisan
- Sold in
- France
- Barcode
- 3495040340785
Prices reported by shoppers
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Frequently asked questions
How many calories are in Glace pain d'epices?
Glace pain d'epices contains 238 kcal per 100 g.
How much sugar is in Glace pain d'epices?
Glace pain d'epices has 19.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Glace pain d'epices healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Glace pain d'epices vegan?
Based on its ingredient list, it is not vegan.
What allergens does Glace pain d'epices contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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