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Ginger Snaps
Ginger Snaps by Great Value provides 438 kcal per 100 g, with 34.4 g of sugars and 6.3 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 cookies (32 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 438 kcal | 140 kcal | 457 | |
| Total fat | 12.5 g | 4 g | 5% | 20.3 −38% |
| Saturated fat | 1.6 g | 0.5 g | 3% | 8.8 −82% |
| Carbohydrates | 75 g | 24 g | 9% | 64 +17% |
| Total sugars | 34.4 g | 11 g | 28.5 +20% | |
| Added sugarsUSDA | 33.3 g | 10.7 g | 21% | 18.5 +80% |
| Dietary fiber | 3.1 g | 1 g | 4% | 3.5 −11% |
| Protein | 6.3 g | 2 g | 4% | 6.8 −8% |
| Salt | 1 g | 0.3 g | 0.7 +42% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23329 Biscuits products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from March 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of fiber
- 3.1 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable oil (contains one or more of the following: canola oil, corn oil, palm oil, soybean oil), molasses, ginger, leavening (sodium bicarbonate, monocalcium phosphate, ammonium bicarbonate), salt, soy lecithin (emulsifier), caramel color,
- Allergens
- GlutenSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 cookies (32 g)
- Sold in
- United States
- Barcode
- 0078742063362
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ginger Snaps?
Ginger Snaps contains 438 kcal per 100 g and about 140 kcal per serving (4 cookies (32 g)).
How much sugar is in Ginger Snaps?
Ginger Snaps has 34.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ginger Snaps healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Ginger Snaps contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 1, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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