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Ginger Snaps
Ginger Snaps by Stauffer's provides 428 kcal per 100 g, with 35.7 g of sugars and 7.1 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 14 oz pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 cookies (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 428 kcal | 120 kcal | 457 −6% | |
| Total fat | 12.5 g | 3.5 g | 4% | 20.3 −38% |
| Saturated fat | 5.4 g | 1.5 g | 8% | 8.8 −39% |
| Carbohydrates | 78.6 g | 22 g | 8% | 64 +23% |
| Total sugars | 35.7 g | 10 g | 28.6 +25% | |
| Added sugars | 35.7 g | 10 g | 20% | 18.5 +93% |
| Dietary fiber | 3.6 g | 1 g | 4% | 3.5 |
| Protein | 7.1 g | 2 g | 4% | 6.8 +5% |
| Salt | 1 g | 0.3 g | 0.7 +48% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, palm oil, molasses, ginger, baking soda (leavening), caramel color, salt, soy lecithin (an emulsifier), cinnamon, cloves, chili powder, red pepper.
- Allergens
- GlutenSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 14 oz
- Serving size
- 4 cookies (28 g)
- Sold in
- United States
- Barcode
- 0072320124421
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ginger Snaps?
Ginger Snaps contains 428 kcal per 100 g and about 120 kcal per serving (4 cookies (28 g)).
How much sugar is in Ginger Snaps?
Ginger Snaps has 35.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ginger Snaps healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Ginger Snaps contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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