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Gelierzucker 2:1
Gelierzucker 2:1
Gelierzucker 2:1 by Diadem provides 397 kcal per 100 g, with 97 g of sugars and 0 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sucres gelifiant category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 397 kcal | 360 +10% |
| Total fat | 0.2 g | 0.2 −18% |
| Saturated fat | 0.2 g | 0.1 +194% |
| Carbohydrates | 97 g | 88.4 +10% |
| Total sugars | 97 g | 79.8 +22% |
| Added sugars | 61.7 g | 68.9 −10% |
| Protein | 0 g | 0.4 −100% |
| Salt | 0 g | 0.1 −51% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 62 Sucres gelifiant products on Foodmetria.
Compared with other sucres gelifiant
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Zucker, Geliermittel Pektine, Säuerungsmittel Citronensäure, pflanzliches Öl (Palm, Kokos), Konservierungsstoff Kaliumsorbat Nährwerte
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500g
- Sold in
- Germany
- Barcode
- 4061458040747
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gelierzucker 2:1?
Gelierzucker 2:1 contains 397 kcal per 100 g.
How much sugar is in Gelierzucker 2:1?
Gelierzucker 2:1 has 97 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gelierzucker 2:1 healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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