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Gelée de groseilles rouges
Gelée de groseilles rouges by Ottiger provides 233 kcal per 100 g, with 58 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Redcurrants jellies category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 233 kcal | 239 |
| Total fat | 0 g | 0.6 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 58 g | 57.2 |
| Total sugars | 58 g | 53.7 +8% |
| Added sugars | 19.8 g | 42.8 −54% |
| Dietary fiber | 0 g | 1.2 −100% |
| Protein | 0.5 g | 0.5 |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 76 Redcurrants jellies products on Foodmetria.
Compared with other redcurrants jellies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Groseilles rouges (Europe), sucre (CH), gélifiant (pectine de fruits). Contient 45 g de fruits par 100 g de produit fini.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Sold in
- Switzerland
- Barcode
- 7640109230415
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gelée de groseilles rouges?
Gelée de groseilles rouges contains 233 kcal per 100 g.
How much sugar is in Gelée de groseilles rouges?
Gelée de groseilles rouges has 58 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gelée de groseilles rouges healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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