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Gelatina Sabor Morango
Gelatina Sabor Morango by Up provides 392 kcal per 100 g, with 85 g of sugars and 12 g of protein. That is 284% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Mixes for jelly desserts category and comes in a 170 g pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 392 kcal | 131 +198% |
| Total fat | 0 g | 0.3 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 86 g | 24.3 +254% |
| Total sugars | 85 g | 22.1 +284% |
| Added sugars | 76.8 g | 29.7 +159% |
| Protein | 12 g | 7.6 +59% |
| Salt | 0.6 g | 0.7 −8% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 215 Mixes for jelly desserts products on Foodmetria.
Compared with other mixes for jelly desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, gélatine (12%), correcteurs d’acidité (acide citrique, acide fumarique et citrate de sodium), arômes (contient sulfites), sel, colorants (E120, E163 et E160aii) et antioxydant (Vitamine C). Peut contenir gluten, lait, fruits à coques, soja, graines de moutarde et arachides. , MODE D'EMPLOI ? Faites bouillir 250ml (1/4 litre) d’eau; Versez le contenu d’un sachet dans un bol et ajoutez l'eau bouillante ; Remuez jusqu'à dissolution complète; Aoutez 250ml (1/4 litre) d'eau froide et mettez au réfrigérateur jusqu’à ce que la gélatine soit ferme.
- Allergens
- Sulphur dioxide and sulphites
- May contain traces
- GlutenMilkMustardNutsPeanutsSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 170 g
- Sold in
- France
- Barcode
- 5606262073018
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gelatina Sabor Morango?
Gelatina Sabor Morango contains 392 kcal per 100 g.
How much sugar is in Gelatina Sabor Morango?
Gelatina Sabor Morango has 85 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gelatina Sabor Morango healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gelatina Sabor Morango vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gelatina Sabor Morango contain?
According to the label data it contains: Sulphur dioxide and sulphites. It may also contain traces of gluten, milk, mustard, nuts, peanuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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