Gefen, strawberry jell dessert
Gefen, strawberry jell dessert by Gefen provides 381 kcal per 100 g, with 95.2 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.5 cup (21 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 381 kcal | 80 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Carbohydrates | 95.2 g | 20 g | 7% |
| Total sugars | 95.2 g | 20 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 0 g | 0 g | 0% |
| Salt | 0.4 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sugar, carrageenan, adipic acid, potassium citrate, natural and artificial flavor, fd&c red #40, silicon dixoide.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.5 cup (21 g)
- Sold in
- United States
- Barcode
- 0710069302259
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gefen, strawberry jell dessert?
Gefen, strawberry jell dessert contains 381 kcal per 100 g and about 80 kcal per serving (0.5 cup (21 g)).
How much sugar is in Gefen, strawberry jell dessert?
Gefen, strawberry jell dessert has 95.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gefen, strawberry jell dessert healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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