Nutrition report ready

Gâteau fourré aux pépites de chocolat au lait du pays alpin

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Milka product.

Nutri-Score E NOVA 4

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Gâteau fourré aux pépites de chocolat au lait du pays alpin

by Milka 5 in Soft cake filled with chocolate Barcode 7622300784799

Gâteau fourré aux pépites de chocolat au lait du pays alpin

Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Gâteau fourré aux pépites de chocolat au lait du pays alpin by Milka provides 445 kcal per 100 g, with 33 g of sugars and 5.2 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soft cake filled with chocolate category and comes in a 5 pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
11 g · High
Sugars
33 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 445 kcal 125 kcal 428
Total fat 23 g 6.4 g 8% 21.5 +7%
Saturated fat 11 g 3.1 g 16% 5.3 +108%
Carbohydrates 56 g 15.7 g 6% 53.1 +5%
Total sugars 33 g 9.2 g 28.1 +17%
Added sugars 31.8 g 8.9 g 18% 26.8 +19%
Dietary fiber 1.6 g 0.4 g 1% 2.6 −39%
Protein 5.2 g 1.5 g 3% 5.4
Salt 0.9 g 0.2 g 0.7 +19%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 46 Soft cake filled with chocolate products on Foodmetria.

Compared with other soft cake filled with chocolate

Calories higher 33%
Sugars higher 24%
Salt higher 35%
Saturated fat higher 17%
Protein top 72%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé, pépites de chocolat au lait du pays alpin 20,2% (sucre, lait entier en poudre, pâte de cacao, beurre de cacao, lactosérum en poudre (de lait), émulsifiant (lécithine de soja), arôme), huile de palme, œufs, sucre, sirop de glucose-fructose, stabilisant (glycérol), poudre à lever (diphosphate disodique, carbonate acide de sodium), sel, arôme, épaississant (gomme xanthane), sirop de glucose, émulsifiant (E472b, E475), lait écrémé en poudre.

Contains palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilkSoybeans

Additives 10

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
5
Serving size
28 g
Sold in
France
Barcode
7622300784799

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gâteau fourré aux pépites de chocolat au lait du pays alpin?

Gâteau fourré aux pépites de chocolat au lait du pays alpin contains 445 kcal per 100 g and about 125 kcal per serving (28 g).

How much sugar is in Gâteau fourré aux pépites de chocolat au lait du pays alpin?

Gâteau fourré aux pépites de chocolat au lait du pays alpin has 33 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gâteau fourré aux pépites de chocolat au lait du pays alpin healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gâteau fourré aux pépites de chocolat au lait du pays alpin vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gâteau fourré aux pépites de chocolat au lait du pays alpin contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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