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Gâteau Breton Fourré à la Crème de Pruneau
Gâteau Breton Fourré à la Crème de Pruneau
Gâteau Breton Fourré à la Crème de Pruneau by Biscuiterie de Kerlann provides 451 kcal per 100 g, with 28.3 g of sugars and 5.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gâteaux bretons aux pruneaux category and comes in a 430 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 451 kcal | 447 |
| Total fat | 22.1 g | 22.1 |
| Saturated fat | 14.5 g | 14.2 |
| Carbohydrates | 57 g | 56.5 |
| Total sugars | 28.3 g | 28 |
| Added sugars | 8.8 g | 15.4 −43% |
| Protein | 5.2 g | 4.9 +7% |
| Salt | 0.9 g | 0.8 +15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 17 Gâteaux bretons aux pruneaux products on Foodmetria.
Compared with other gâteaux bretons aux pruneaux
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de _blé_, _beurre_ concentré 28 %, sucre, jaune d'_œufs_, _œufs_, crème de pruneaux 10 % (pruneaux, eau, sucre), amidon de _blé_, sel, poudre à lever (diphosphates et carbonate de sodium), colorant: carotenoïde, carbonate d'ammoniu.
- Allergens
- EggsGlutenMilk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 430 g
- Labels & certifications
- Green DotPure butter
- Sold in
- France
- Barcode
- 3760035032007
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gâteau Breton Fourré à la Crème de Pruneau?
Gâteau Breton Fourré à la Crème de Pruneau contains 451 kcal per 100 g.
How much sugar is in Gâteau Breton Fourré à la Crème de Pruneau?
Gâteau Breton Fourré à la Crème de Pruneau has 28.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gâteau Breton Fourré à la Crème de Pruneau healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gâteau Breton Fourré à la Crème de Pruneau vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gâteau Breton Fourré à la Crème de Pruneau contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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