Nutrition report ready
Gâteau Breton de Belle-Île-en-Mer à la Crème de Caramel
Nutri-Score E NOVA 3
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Gâteau Breton de Belle-Île-en-Mer à la Crème de Caramel
Gâteau Breton de Belle-Île-en-Mer à la Crème de Caramel
Gâteau Breton de Belle-Île-en-Mer à la Crème de Caramel by La Bien Nommée provides 534 kcal per 100 g, with 33.2 g of sugars and 5.3 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Gâteaux bretons au caramel category and comes in a 1,2 kg pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 534 kcal | 478 +12% |
| Total fat | 30.7 g | 24.4 +26% |
| Saturated fat | 21.2 g | 16 +32% |
| Carbohydrates | 58.5 g | 58.6 |
| Total sugars | 33.2 g | 27.3 +22% |
| Added sugars | 11.2 g | 16.6 −33% |
| Dietary fiber | 4.1 g | 1.9 +113% |
| Protein | 5.3 g | 5.4 |
| Salt | 0.8 g | 0.9 −13% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 12 Gâteaux bretons au caramel products on Foodmetria.
Compared with other gâteaux bretons au caramel
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de _froment_ (_gluten_), _beurre_ frais (_lait_), sucre, jaunes d’_œufs_, sel, crème de caramel maison 14 % (sucre, _beurre_ frais, crème fraîche liquide 30 %) (_lait_).
- Allergens
- EggsGlutenMilk
Product details
- Quantity
- 1,2 kg
- Labels & certifications
- No coloringsNo preservativesNo additives
- Sold in
- France
- Barcode
- 3760029245147
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gâteau Breton de Belle-Île-en-Mer à la Crème de Caramel?
Gâteau Breton de Belle-Île-en-Mer à la Crème de Caramel contains 534 kcal per 100 g.
How much sugar is in Gâteau Breton de Belle-Île-en-Mer à la Crème de Caramel?
Gâteau Breton de Belle-Île-en-Mer à la Crème de Caramel has 33.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gâteau Breton de Belle-Île-en-Mer à la Crème de Caramel healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gâteau Breton de Belle-Île-en-Mer à la Crème de Caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gâteau Breton de Belle-Île-en-Mer à la Crème de Caramel contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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