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Gâteau breton
Gâteau breton by La Quimperloise provides 528 kcal per 100 g, with 28 g of sugars and 6 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breton cakes category and comes in a 400 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 528 kcal | 452 +17% |
| Total fat | 32 g | 23.1 +38% |
| Saturated fat | 19 g | 14.6 +30% |
| Carbohydrates | 53 g | 55 |
| Total sugars | 28 g | 28.6 |
| Added sugars | 27.2 g | 17.6 +54% |
| Dietary fiber | 2.5 g | 2.2 +10% |
| Protein | 6 g | 5.5 +8% |
| Salt | 1 g | 0.9 +9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 189 Breton cakes products on Foodmetria.
Compared with other breton cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de BLÉ (froment), beurre (LAIT) 30%, sucre, jaune D'ŒUFS frais, sel, poudre à lever (diphosphate disodique, Bicarbonate de sodium, amidon de maïs).
- Allergens
- EggsGlutenMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Labels & certifications
- Produced in Brittany
- Sold in
- France
- Barcode
- 3353703853082
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gâteau breton?
Gâteau breton contains 528 kcal per 100 g.
How much sugar is in Gâteau breton?
Gâteau breton has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gâteau breton healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gâteau breton vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gâteau breton contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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