Garlic parmesan roasted potatoes
Garlic parmesan roasted potatoes provides 100 kcal per 100 g, with 0 g of sugars and 25 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mixed vegetables category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 1/4 tsp (4 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 100 kcal | 4 kcal | 288 −65% | |
| Total fat | 0 g | 0 g | 0% | 2.7 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.6 −100% |
| Carbohydrates | 0 g | 0 g | 0% | 49.2 −100% |
| Total sugars | 0 g | 0 g | 4.6 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 17.5 −100% |
| Protein | 25 g | 1 g | 2% | 16.9 +48% |
| Salt | 21.3 g | 0.9 g | 0.9 +2165% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1325 Mixed vegetables products on Foodmetria.
Nutrition claims check
Claims its numbers support
- High protein
- 100% of calories from protein (EU: at least 20% of calories from protein)
- Sugar-free
- 0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
- Fat-free
- 0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other mixed vegetables
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Garlic*, salt, maltodextrin, spices, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), autolyzed yeast, romano cheese solids from cow's milk (part skim milk, cheese cultures, salt, enzymes), corn starch, parsley*, yeast extract, natural flavors, lactic acid, 2% silicon dioxide and calcium silicate added as anti-caking agents.
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 1/4 tsp (4 g)
- Sold in
- United States
- Barcode
- 0787359133312
Prices reported by shoppers
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Frequently asked questions
How many calories are in Garlic parmesan roasted potatoes?
Garlic parmesan roasted potatoes contains 100 kcal per 100 g and about 4 kcal per serving (1 1/4 tsp (4 g)).
How much sugar is in Garlic parmesan roasted potatoes?
Garlic parmesan roasted potatoes has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Garlic parmesan roasted potatoes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Garlic parmesan roasted potatoes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Garlic parmesan roasted potatoes contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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