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Garlic Bread
Garlic Bread by Furlani provides 310 kcal per 100 g, with 1.4 g of sugars and 8.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.25 portion (71 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 310 kcal | 220 kcal | |
| Total fat | 12.7 g | 9 g | 12% |
| Saturated fat | 2.8 g | 2 g | 10% |
| Carbohydrates | 40.9 g | 29 g | 11% |
| Total sugars | 1.4 g | 1 g | |
| Added sugars | 2 g | 1.4 g | 3% |
| Dietary fiber | 1.4 g | 1 g | 4% |
| Protein | 8.5 g | 6 g | 12% |
| Salt | 1.1 g | 0.8 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Low sugar
- 1.4 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
Bread: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water, soybean oil, yeast, salt, sugar, fermented wheat flour, calcium propionate (preservative), dextrose, ascorbic acid, enzymes. spread: water, soybean oil, dehydrated garlic, palm oil, whey powder, salt, modified corn starch, distilled monoglyceride, dehydrated parsley, modified tapioca starch, xanthan gum, citric acid, natural and artificial flavor, beta carotene (color).
- Allergens
- GlutenMilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.25 portion (71 g)
- Labels & certifications
- No colorings
- Sold in
- United States
- Barcode
- 0059635011028
Prices reported by shoppers
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Frequently asked questions
How many calories are in Garlic Bread?
Garlic Bread contains 310 kcal per 100 g and about 220 kcal per serving (0.25 portion (71 g)).
How much sugar is in Garlic Bread?
Garlic Bread has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Garlic Bread healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Garlic Bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Garlic Bread contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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