Nutrition report ready

Garbure au jambon noir de porc du Périgord

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Les Bories product.

Nutri-Score A NOVA 4

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Garbure au jambon noir de porc du Périgord

by Les Bories 760 g in Soups Barcode 3416952625791
Very good nutritional quality
Ultra-processed food

Garbure au jambon noir de porc du Périgord by Les Bories provides 75 kcal per 100 g, with 1.5 g of sugars and 4.9 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category and comes in a 760 g pack. Contains: celery.

Nutrient levels per 100 g

Fat
3.1 g · Moderate
Saturated fat
1 g · Low
Sugars
1.5 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 75 kcal 136 −45%
Total fat 3.1 g 5 −38%
Saturated fat 1 g 2.1 −52%
Carbohydrates 5.8 g 17.2 −66%
Total sugars 1.5 g 3.6 −58%
Added sugars 0 g 1.4 −100%
Protein 4.9 g 5.7 −13%
Salt 0.8 g 2.4 −67%

Category average across 5497 Soups products on Foodmetria.

Compared with other soups

Calories higher 44%
Sugars lower 42%
Salt lower 49%
Saturated fat higher 39%
Protein top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Soupe paysanne au chou avec légumes et jambon noir du Périgord Ingrédients Légumes 55% (Chou, carottes, haricots blancs, poireau, navet, celeri)- Jus de couverture: eau, arômes, bouillon de poule aromatisé - Jambon noir du Perigord 13% (Jambon de porc, sel, baies de genièvre).

Palm oil freeNot veganNot vegetarian
Allergens
Celery

Product details

Quantity
760 g
Sold in
France
Barcode
3416952625791

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garbure au jambon noir de porc du Périgord?

Garbure au jambon noir de porc du Périgord contains 75 kcal per 100 g.

How much sugar is in Garbure au jambon noir de porc du Périgord?

Garbure au jambon noir de porc du Périgord has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garbure au jambon noir de porc du Périgord healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Garbure au jambon noir de porc du Périgord vegan?

Based on its ingredient list, it is not vegan.

What allergens does Garbure au jambon noir de porc du Périgord contain?

According to the label data it contains: Celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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