Garbanzos by Consum

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Garbanzos

by Consum 1kg in Chickpeas Barcode 8414807544711

Garbanzos

Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Garbanzos by Consum provides 333 kcal per 100 g, with 3.5 g of sugars and 19 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Chickpeas category and comes in a 1kg pack.

Nutrient levels per 100 g

Fat
6.9 g · Moderate
Saturated fat
0.9 g · Low
Sugars
3.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 333 kcal 217 +54%
Total fat 6.9 g 4.3 +59%
Saturated fat 0.9 g 0.7 +26%
Carbohydrates 36 g 29.2 +23%
Total sugars 3.5 g 2.9 +19%
Added sugars 0 g 0.3 −100%
Dietary fiber 25 g 9.1 +173%
Protein 19 g 12 +59%
Salt 0 g 0.8 −100%

Category average across 697 Chickpeas products on Foodmetria.

Compared with other chickpeas

Calories higher 34%
Sugars higher 28%
Salt lower 1%
Saturated fat higher 19%
Protein top 33%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Garbanzos.

Palm oil freeVeganVegetarian

Product details

Quantity
1kg
Labels & certifications
source of fibreGreen Dot
Sold in
Spain
Barcode
8414807544711

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garbanzos?

Garbanzos contains 333 kcal per 100 g.

How much sugar is in Garbanzos?

Garbanzos has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garbanzos healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Garbanzos vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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