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Gambas crues
Crevette asc crues decongelee
Gambas crues by Carrefour provides 96 kcal per 100 g, with 0.8 g of sugars and 22 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Prawns category. Contains: crustaceans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 96 kcal | 111 −14% |
| Total fat | 0.5 g | 4.1 −88% |
| Saturated fat | 0.1 g | 0.8 −87% |
| Carbohydrates | 1.1 g | 2 −45% |
| Total sugars | 0.8 g | 0.8 |
| Added sugars | 0 g | 0.8 −100% |
| Protein | 22 g | 16.3 +35% |
| Salt | 1.2 g | 1.4 −12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 575 Prawns products on Foodmetria.
Compared with other prawns
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Espèce: Penaeus vannamei Crevettes ASC (_crustacés_), antioxydant : _disulfite_ de sodium, acidifiant : acide citrique.
- Allergens
- CrustaceansSulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Responsible aquacultureResponsible aquaculture ASC
- Sold in
- France
- Barcode
- 3523680494299
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gambas crues?
Gambas crues contains 96 kcal per 100 g.
How much sugar is in Gambas crues?
Gambas crues has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gambas crues healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Gambas crues contain?
According to the label data it contains: Crustaceans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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