Nutrition report ready

Funghi champignon in olio di semi di girasole

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Esselunga product.

Nutri-Score C

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Funghi champignon in olio di semi di girasole by Esselunga

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Funghi champignon in olio di semi di girasole

by Esselunga 535 g in Mushrooms Barcode 8002330006860
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Funghi champignon in olio di semi di girasole by Esselunga provides 43 kcal per 100 g, with 0 g of sugars and 2.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Mushrooms category and comes in a 535 g pack.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
0.4 g · Low
Sugars
0 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 43 kcal 97 −56%
Total fat 3 g 2.8 +9%
Saturated fat 0.4 g 0.7 −39%
Carbohydrates 0 g 9.3 −100%
Total sugars 0 g 2.1 −100%
Protein 2.8 g 6.9 −59%
Salt 2 g 0.6 +216%

Category average across 507 Mushrooms products on Foodmetria.

Compared with other mushrooms

Calories higher 41%
Sugars lower 1%
Salt higher 5%
Saturated fat higher 31%
Protein top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
535 g
Sold in
Italy
Barcode
8002330006860

Prices reported by shoppers

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Frequently asked questions

How many calories are in Funghi champignon in olio di semi di girasole?

Funghi champignon in olio di semi di girasole contains 43 kcal per 100 g.

How much sugar is in Funghi champignon in olio di semi di girasole?

Funghi champignon in olio di semi di girasole has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Funghi champignon in olio di semi di girasole healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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