Nutrition report ready

Fromage frais au lait de vache nature

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Migros product.

Nutri-Score C

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Fromage frais au lait de vache nature

by Migros 80 g in Fresh cheeses Barcode 7613404157213
Average nutritional quality
Green-Score
d
Environmental impact estimate

Fromage frais au lait de vache nature by Migros provides 193 kcal per 100 g, with 2.5 g of sugars and 12 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Fresh cheeses category and comes in a 80 g pack.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
10 g · High
Sugars
2.5 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 193 kcal 184 +5%
Total fat 15 g 13.8 +9%
Saturated fat 10 g 9 +12%
Carbohydrates 2.5 g 4.4 −43%
Total sugars 2.5 g 3.6 −31%
Protein 12 g 10.7 +12%
Salt 0.7 g 0.8 −8%

Category average across 572 Fresh cheeses products on Foodmetria.

Compared with other fresh cheeses

Calories higher 45%
Sugars lower 30%
Salt lower 39%
Saturated fat higher 44%
Protein top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
80 g
Sold in
Switzerland
Barcode
7613404157213

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fromage frais au lait de vache nature?

Fromage frais au lait de vache nature contains 193 kcal per 100 g.

How much sugar is in Fromage frais au lait de vache nature?

Fromage frais au lait de vache nature has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fromage frais au lait de vache nature healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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