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Friton de porc recette aveyronnaise 200g
Friton de porc recette aveyronnaise 200g by Charcuterie Serres provides 187 kcal per 100 g, with 1 g of sugars and 16 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork category and comes in a 0,200 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 187 kcal | 204 −8% |
| Total fat | 13 g | 12.7 |
| Saturated fat | 4 g | 4.7 −15% |
| Carbohydrates | 1 g | 1.8 −46% |
| Total sugars | 1 g | 0.8 +24% |
| Added sugars | 0 g | 1.1 −100% |
| Protein | 16 g | 20.5 −22% |
| Salt | 2 g | 1.9 +6% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2143 Pork products on Foodmetria.
Compared with other pork
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CHARCUTERIE SERRES FR 81250 ALBAN FRITON DE PORC RECETTE 81.003.003 CE AVEYRONNAISE 200 G Museaux, maigre da tête, cŒurbi rognon» et couannus de potc origine I.Je) , sel, acidifiants : E262 at E325 poivra gélatine de porc, sel, acidifiants E 262, 0330, antioxydant colorant : E150a, arômes naturels), Barquatto à facilu
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 0,200 kg
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3385570020915
Prices reported by shoppers
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Frequently asked questions
How many calories are in Friton de porc recette aveyronnaise 200g?
Friton de porc recette aveyronnaise 200g contains 187 kcal per 100 g.
How much sugar is in Friton de porc recette aveyronnaise 200g?
Friton de porc recette aveyronnaise 200g has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Friton de porc recette aveyronnaise 200g healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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